BUYER INFORMATION
The details behind your next order.
A practical starting point for procurement, technical and importing teams evaluating our Jordanian food portfolio.
Build your supplier review
With your product selection, tell us which technical documents and certificates your company requires. Our commercial team coordinates the relevant evidence with the actual producing site. Documents and their scope must match the product and facility being evaluated.
Product & packaging
Ingredients, allergens, nutrition, shelf life, storage, net/drained weights, case packing, pallet details and current manufactured-pack photographs.
Producing-site documents
Request applicable facility registration evidence and current food-safety, halal or kosher certificates for the specific producing site and product. Certificates are shared only where held and verified; availability varies by producer and SKU.
Commercial quotation
Product and pack, minimum order, price validity, payment terms, lead time, shipping terms and destination are set out in the written offer.
US import coordination
Before order acceptance, the producer, buyer and importing team establish the documentation required for the chosen product and shipment, including applicable facility and food-process requirements, destination labeling and importer responsibilities.
Facility registration and product-specific import requirements are reviewed separately. FDA registration does not constitute approval of a facility or its products.
Contact our commercial team
Distribution Specialists · Doha, Qatar
sales@distribution-specialists.com